Name
(Encore) Round Robin: Assessing Your Capabilities — Physical Capacity
Date & Time
Tuesday, April 30, 2019, 3:00 PM - 3:45 PM
Ed Keller Jim Rand Michelle Roberts Jackie Swift-Kurkjian Kendall Ware
Description

Most restaurants were not built to run a full-scale catering business. You’ll learn from a panel of capacity experts on how to navigate and think creatively about your current space. You’ll hear how these leaders are shifting their approach on everything from food inventory and production to smart scheduling, equipment, and more.

Location Name
Roosevelt Ballroom Salons
Full Address
The Roosevelt New Orleans, A Waldorf Astoria Hotel
130 Roosevelt Way
New Orleans, Louisiana 70112
United States
Session Type
Lecture